Orgran Baking Mixes 375g - 400g
Australian Owned & Manufactured
Made in Australia from quality local and imported ingredients
Gluten Free, Wheat Free, Egg Free, Dairy Free, Yeast Free, Nut Free, GMO Free, Vegan
Australian Owned & Manufactured
Made in Australia from quality local and imported ingredients
Gluten Free, Wheat Free, Egg Free, Dairy Free, Yeast Free, Nut Free, GMO Free, Vegan
Australian Owned & Manufactured
Made in Australia from quality local and imported ingredients
Gluten Free, Wheat Free, Egg Free, Dairy Free, Yeast Free, Nut Free, GMO Free, Vegan
CARAMEL FUDGE BROWNIE - Made from at least 45% Australian Ingredients
Packed with chewy caramel fudge pieces, this scrumptiously indulgent brownie mix really takes the cake. Serve warm or cold with a salted caramel topping for absolute satisfaction.
Ingredients - Brown Sugar, Rice Flour, Caramel Flavoured Pieces (8.5%) [Invert Sugar, Concentrated Apple Puree, Castor Sugar, (Humectant), Fructose, Pectin (Emulsifier), Natural Caramel Flavour, Natural Caramel Colours (Contains Sulphur Dioxide), Lactic Acid (Acidity Regulator)], Potato Starch, Tapioca Starch, Maize Starch, Dextrose from Maize, Natural Caramel Colour (1%), Natural Caramel Flavour (1%), Stabiliser: Guar Gum. Iodised Salt, Raising Agent: Sodium Bicarbonate.
CHOCOLATE BROWNIE - Made from at least 48% Australian Ingredients
These perfect bite-sized treats should be enjoyed fresh-baked from the oven. Pair with our Instant Custard Mix for one delightful dessert.
Ingredients - Brown Sugar, Rice Flour, Cocoa Powder (9%), Potato Starch, Tapioca Starch, Maize Starch, Vegetable Gums (Stabilisers): Guar Gum, Methylcellulose. Salt, Raising Agents: Sodium Bicarbonate, Calcium Carbonate. Citric Acid
CHOCOLATE CAKE - Made from at least 45% Australian Ingredients
Don’t let food allergies or intolerance’s keep you away from everyone’s favourite treat. Our moist, fluffy, easy-to-use recipe will have you coming back for more.
Ingredients - Raw Sugar, Rice Flour, Potato Starch, Maize Starch, Maize Flour, Cocoa Powder (4.5%), Dextrose from Maize, Raising Agents (Sodium Bicarbonate, Monocalcium Phosphate, Calcium Carbonate), Emulsifier: Vegetable derived Monoglycerides. Tapioca Starch, Salt, Natural Vanilla Flavour, Vegetable Gums (Stabilisers): (Carboxymethylcellulose, Guar Gum, Carrageenan, Methylcellulose), Citric Acid
VANILLA CAKE - Made from at least 45% Australian Ingredients
Bake a cake on the lighter side. Our moist, fluffy, easy-to-use recipe will have you coming back for more.
Ingredients - Raw Sugar, Rice Flour, Potato Starch, Maize Starch, Maize Flour, Dextrose from Maize, Natural Vanilla Flavour (1%), Raising Agents: (Monocalcium Phosphate, Sodium Bicarbonate, Calcium Carbonate), Emulsifier: Vegetable derived Monoglycerides. Tapioca Starch, Salt, Vegetable Gums (Stabilisers): (Carboxymethylcellulose, Guar Gum, Carrageenan, Methylcellulose), Citric Acid
